Joie de Crêpe in downtown State College is a tribute to all things French—accordion music, the fleur-de-lis, and (of course) butter. Specializing in gourmet crêpes and Belgian waffles, Joie de Crêpe is owner Hitham Hiyajneh’s take on the traditional French crêperie. (You may have seen Hitham at his other delicious establishment, Pita Cabana). Crêpe stands can be found on every street corner in Paris and are known for being quick and casual places to grab a bite to eat for cheap. Joie de Crêpe is no different.