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Author: Zach Berger

About the Author

Zach Berger

Zach Berger is a StateCollege.com reporter and Onward State's Managing Editor Emeritus. You can find him at the Phyrst more nights than not. If he had to pick a last meal, Zach would go for a medium-rare New York strip steak with a side of garlic mashed potatoes and a cold BrewDog Punk IPA. You can reach him via e-mail at [email protected] or on Twitter at @theZachBerger.

Student Financial Education Center Opens For Fall

The Student Financial Education Center is officially open for business. The SFEC, created collaboratively by UPUA and University Libraries, was founded back in January to provide students with advice on budgeting, student loads, and more.

UPUA Officially Opposes Lord Resolution to Reinvestigate Freeh Report

The saga that will be talked about for years to come started two weeks ago when UPUA voted to hold a closed committee meeting as a means to discuss Al Lord's Board of Trustees resolution. On Wednesday night, the assembly officially passed legislation voting to oppose the Lord resolution.

Pulitzer Winner John Branch Talks Journalism At Alumni Hall

New York Times writer and Pulitzer Prize-winning journalist John Branch spoke on campus Tuesday night, addressing a crowd of a few hundred students in the HUB Alumni Hall. Branch was one of two speakers to take part in the fall portion of the Foster-Foreman Conference, a speaker series featuring journalists put on by the College of Communications.

James Franklin Talks Man Caves, Star Trek, DJs, and Michigan

James Franklin was on top of his media schmoozing game on Tuesday afternoon as he held his weekly press conference, covering a number of unusual topics in between analysis of the Nittany Lions' upcoming matchup with Michigan.

Police: Man Shoved Through Canyon Wings Window

An altercation on Beaver Avenue early Saturday morning ended in broken glass when a man was reportedly shoved through the Canyon Wings window.

Little Szechuan: The Best State College Asian Restaurant You’ve Never Heard Of

It often seems that the best restaurants in State College are the most unassuming, humble, and modest storefronts in the downtown area. One such culinary gem is Little Szechuan, a small Asian restaurant located in the small College Avenue strip mall between Fraser Street and Burrowes Street.

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