Penn State Campus Residential Dining will hold its annual holiday-themed dinner, this time with an Italian theme, on Dec. 7, 2016 at each of its dining locations on campus.
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Leading up to and on Giving Tuesday, the Penn State Alumni Association will be encouraging members and donors to participate in the FastStart Challenge: Empowering First-Year Penn State Students. FastStart is an impactful mentoring program that supports first-year Penn State students from underrepresented backgrounds.
The Mix, located on the main floor of Pollock Commons, will remain open during fall break. Penn State Campus Residential Dining recognizes that many students will stay on campus during the break, therefore we strive to provide the most convenient dining options during this holiday season.
UNIVERSITY PARK – Penn State Campus Residential Dining, along with the National Peanut Board, invites all Penn State students to participate in a special lunch and dinner that will have one-of-a-kind peanut inspired options. The specialities will be served at all five campus dining halls on Tuesday, November 1, 2016.
The Penn State School of Theatre, Institute for the Arts and Humanities, and the College of Arts and Architecture, in collaboration with EVERY 28 HOURS PLAYS National Theater Project, presents Every 28 Hours, a collection of 75 one-minute plays.
The Makery, a light, bright art studio located at 209 W. Calder Way, specializes in creative classes, parties, and events. Recently, The Makery also instituted “Open Studio” hours — time for students and community members to use this unique workspace and its supplies.
Rachael Smalfus, President of special interest org AXIS, stated, “LionTutors is offering its students a great opportunity to help fundraise for THON while supplementing their education at Penn State. Everyone taking advantage of the great resources of LionTutors should get involved in this friendly competition for the kids!”
Campus Residential Dining invites all Penn State students to the “Avocados From Mexico” event, taking place on October 20, 2016.
Penn State Campus Residential Dining, along with Pennsylvania Apples, introduce its ‘Farmers Market Themed Dinner’ event at each of its five dining halls on Thursday, Oct. 6.
Penn State Campus Residential Dining, along with the National Watermelon Board, would like to invite students to celebrate the last days of summer with watermelon-themed lunch and dinner specialties on Thursday, Sept. 29.
Campus Residential Dining, one of the largest college food service departments in the country, will hold a hiring fair for all full-time students at the Pollock Rec Room on Thursday, Sept. 15 from 4 p.m. to 7 p.m.
A unique, immersive indoor cycling facility is open in State College, one of only three of its kind in the United States.