PSU news by
Penn State's student blog



New Restaurant Coming To Allen Street

A new eatery is coming soon to South Allen Street.

Signage for Sauly Boy’s on Allen was recently placed in a window of the building at 124 S. Allen St., which was last occupied by Philly Pretzel Factory. The local franchise of that chain moved to the Walmart on Benner Pike in 2013.

According to the signage and the Sauly Boy’s website, the restaurant will specialize in “gourmet hot dogs, distinctive burgers, loaded fries and Stella’s gelato.” Sauly Boy’s is accepting job applications through its website, which does not indicate an opening date.

The restaurant appears to be owned by the proprietors of Irving’s Bagels and Fiddlehead, according to the online application as well as a graphic design firm’s brand identity proposals for Sauly Boy’s found online. The owner’s could not immediately be reached for comment.

For years, the building was home to Graham’s Newsstand and Ben & Jerry’s Ice Cream. They closed in 2007.

Sauly Boy’s will be the second new restaurant to open on South Allen Street in the past year. Champs Sports Grill opened its second location across the street at 139 S. Allen St. in December 2015.

Your ad blocker is on.

Please choose an option below.

Sign up for our e-mail newsletter:
Support quality journalism:
Purchase a Subscription!

About the Author

Posts from our partner website


Other posts by

Herwig’s Austrian Bistro Sets Closing Date

Owner Bernd Brandstatter announced in March that restaurant would be closing between June and August, but the final day of business has been moved up.

Former Penn State Football Player Denies Burglary, Assault Accusations

Spats Cafe Collaboration With Allen Street Grill Set For Grand Opening

Changes Introduced To Hazing Penalties Through ‘Tim’s Law’

Tim’s Law adds stricter penalties for hazing, as well as provides requirements for institutions and includes immunity for those who call for medical attention in hazing emergencies.

Sean Spencer’s Wild Dogs Continue To Rack Up Sacks And Turkeys For State College Food Bank

Sean Spencer’s Wild Dogs have now accumulated 25 sacks on the season, securing 25 turkeys to be donated to the State College Food Bank at Thanksgiving.

Send this to a friend