Topics

More

Penn State Libraries Resume Normal Hours Of Operation

Now that the spring semester is officially underway, Penn State’s Pattee and Paterno Libraries have resumed their normal (albeit still modified) hours of operation, according to the university.

This spring, they’ll adhere to the following weekly schedule:

  • 11 a.m. to 9 p.m., Monday through Thursday
  • 11 a.m. to 5 p.m. on Fridays
  • Closed on the weekends

Additionally, Media Tech services will be open from 7:45 a.m. to 5 p.m. Monday through Friday.

Other libraries, including Architecture and Landscape Architecture, Earth and Mineral Sciences, Engineering, and Physical and Mathematical Sciences, will remain closed indefinitely.

You can find the full library schedule here.

Your ad blocker is on.

Please choose an option below.

Sign up for our e-mail newsletter:
OR
Support quality journalism:
Purchase a Subscription!

About the Author

Jordan Mansberger

Jordan Mansberger is a senior at Penn State majoring in broadcast journalism. He is from Cassville, Pennsylvania. He is a huge Pittsburgh sports fan as well as his Denver Nuggets. When he's not working, he can be found instigating Twitter beef with Padres fans and Antonio Brown or practicing his sub-par golf game.

Your Official Guide To Yankee Stadium For The Pinstripe Bowl

For folks making their first trip to Yankee Stadium, here’s your official guide.

Texas Outside Hitter Whitney Lauenstein Transfers To Penn State Women’s Volleyball

Lauenstein has played at Nebraska and Texas.

Three-Star Liebacker Keian Kaiser Commits To Penn State Football

The former Iowa State signee is ranked as the No. 10 player in his home state.

113kFollowers
67kFollowers
4,570Subscribers
Sign up for our Newsletter
Other posts by Jordan

A Kick In The Ass Of Ambition: Jordan Mansberger’s Senior Column

“Without the love, support, and the occasional kick in the ass of ambition that my family has given me over these past four years, I wouldn’t have made it.”

Onward Chef: More Drinks For Your Blue-White Weekend

Onward Chef: Homemade Penn State Cocktails