Penn State news by
Penn State's student blog

Topics

More

[Video] Meet Herwig’s, Austrian Food With Attitude

Herwig’s Austrian Bistro on College Ave. is a restaurant known for its fresh food, authentic Austrian atmosphere, and large wooden sticks used to threaten those who don’t finish their meals. Bernd Brandstatter, owner of the bistro, uses his “invasive dining” techniques to bring a unique experience to traditional Austrian meals.

We sat down with Brandstatter for an interview hoping to simply gain insight into his interactive dining philosophy, but it became much more than that. Although his tactics are unorthodox, it’s clear to see why Herwig’s was voted State College’s best ethnic restaurant eight years in a row by readers of State College Magazine. And with a motto like “Where Bacon is an Herb,” it’s easy to see why.

Your ad blocker is on.

Please choose an option below.

Sign up for our e-mail newsletter:
OR
Support quality journalism:
Purchase a Subscription!

About the Author

Aaron Andrews

My first love was Windows Movie Maker.

Reflections & Memories From Happy Valley: Ishaan Kalani’s Senior Column

“Penn State has been more than just a place of academic pursuit for me. It’s been a melting pot of experiences, lasting friendships, and personal growth.”

No. 8 Penn State Men’s Volleyball Bests Harvard 3-1 To Earn Spot In EIVA Championship

The Nittany Lions advanced to the EIVA championship behind strong outings from John Kerr, Michael Valenzi, and Michal Kowal.

Penn State Alum Tommy Viola Taking Lifelong Love For Baseball Into Minor League Role

“I’m living my dream. All I ever wanted to do was work in baseball.”

Follow on Another Platform
113kFollowers
164kFollowers
59.6kFollowers
4,570Subscribers
Other posts by Aaron

This Is The End: Aaron Andrews’s Senior Column

I have an easy formula to make the best of your time at Penn State. Find what you love and find others who love the same.

[Video] THON 2016: The Final Four Hours

[Video] Here’s What Dancers Are Listening To On The Floor