There are 24 bars located in downtown State College, each equipped with a team manning the madness behind the bar, but have you ever really taken the time to get to know the bartenders? That’s where we come in with our newest short series, Better Know a Bartender, where we sit down and get to know the brave men and women who serve the insatiable thirst of Penn State students. This week: the Phyrst!
In Better Know a Bartender, we sat down and got to know the brave men and women who serve the insatiable thirst of Penn State students. First up, is Indigo bartender Charlie Costanzo.
With Spring Break right around the corner, we caught up with the STATEinPCB.com founder, Boombox Guy, to hear about the site's progress and his advice about Panama City.
Syllabus Week is a special time in every student's life, where class is easy, homework is practically non-existent, and reuniting with friends becomes the main priority. Amid the excitement in receiving syllabi, it's likely you've encountered (or will encounter) at least one of the following people.
Fresh Harvest Kafé has officially closed. Located at 421 East Beaver Ave., nestled between Center Court and University Towers, it was in prime location in the heart of downtown State College restaurants.
This November, Penn State students launched InState Magazine, a digital publication dedicated to the university's culture, diversity, the arts, local area and more.