Penn State news by
Penn State's student blog

Topics

More

Students Get Spirited At Shaver’s Creek Fall Festival

If you aren’t quite satisfied with all the fall festivities offered up by downtown State College then you might want to check out the Shaver’s Creek Fall Harvest Festival. For those of you that don’t know, Shaver’s Creek is an educational nature center located in Petersburg, PA (about 20 minutes from State College), which is home of birds of prey and live reptile exhibits, as well as nature hikes and student-run programs.

More than 100 Penn State students are volunteering at the festival this year, with a lucky few landing the responsibility of wearing 1850’s inspired clothing to educate kids about old fashioned cider pressing, while others get to run the non-scary Children’s Halloween Trail (all for academic credit).

The Halloween Trail is a Shaver’s Creek tradition, with this year being the 25th year of operation. There is a lot for kids to do, as stated by the website:

“Children (and their families) are led by guides to different sites along the trail with costumed characters who help children understand the season and the cultural items we use to depict it. Children learn about natural history associated with Halloween, like why we use images of owls, spiders, corn stalks, and pumpkins during this time of year. The walk lasts about 45 minutes to one hour. The Halloween Trail stations are staffed by Penn State students, bringing outstanding energy and creativity to the festival. Each year they create new, exciting, and activity-filled stations that cover topics such as pumpkin and jack-o-lantern folklore, the non scary truth behind bats and spiders, the origin of trick-or-treat, and more.”

Along with the trail there is also live music, storytelling, and face painting. This year there are also several competitions, including a baking challenge, a children’s costume contest, and a pumpkin carving contest.

The festival itself is free, but admission to the trail will cost you $5. The trail runs from 11:00 a.m. until 3:00 p.m. daily.

Your ad blocker is on.

Please choose an option below.

Sign up for our e-mail newsletter:
OR
Support quality journalism:
Purchase a Subscription!

About the Author

Catie Simpson

Catie is a junior majoring in Human Development and Family Studies. She's also the resident townie and culinary enthusiast due to a brief stint at the CIA (the culinary school not the secret government agency). She currently works at a Baby Temperament Lab on campus where she tries to get babies to do dangerous things. She's also on the twitter.

Coming Full Circle: Megan Kelby’s Senior Column

“It wasn’t my time for that college experience yet. I had to be able to enjoy myself and get my bearings before I could be ready for any of that.”

Graduating With Style: Buttons On Beaver Founder Makes Mark On Penn State Fashion

“There’s been a few other buttons I’ve seen pop up… but I still feel like my designs are always so much more unique.”

An Algorithm Of Their Own: Penn State Math Club Goes Viral On TikTok

In their order of operations, kindness always comes first.

Follow on Another Platform
113kFollowers
164kFollowers
59.6kFollowers
4,570Subscribers
Other posts by Catie

IHOP: Worth The Wait (And The Weight)

Having never been to an IHOP before, I awaited it’s arrival to dear old State College with apprehension and excitement. After push back upon push back it seemed like we were doomed to be IHOP-less forever. But then suddenly, and without warning, “poof”. It appeared.

Hot Pot Hot Spot

Brewing Beer In The Happiest Of Valleys